Fotograf Petter Bäcklund is a specialized food photographer based in Stockholm, Sweden. He represents Skarp Agent for commercial and editorial photography and is available for assignments worldwide. His portfolio includes notable clients such as Gruyère AOP, Stockholmsbränneri, and Peroni, showcasing his ability to work with a diverse range of brands.
Bäcklund has collaborated with various well-known companies, including AEG, Hertz, and H&M. His work has also been featured in publications like ZEIT Magazin and Tidningen Buffé, highlighting his contributions to the field of food photography. In addition to his commercial work, he has authored photography books that feature renowned chefs, further emphasizing his expertise in creative food styling and presentation.
With experience in both commercial and editorial projects, Bäcklund is recognized for producing high-quality, visually appealing food imagery. His focus on the aesthetics of food photography allows him to capture the essence of culinary creations, making him a sought-after professional in the industry.