Ulls Restaurang is situated in a historic barn constructed between 1855 and 1858 in Uppsala. The restaurant focuses on seasonal and sustainable cuisine, emphasizing the use of locally sourced and organic ingredients. It offers a daily lunch buffet that highlights vegetables, catering to various dietary preferences with extensive vegetarian options available.
In addition to its dining services, Ulls Restaurang provides catering services suitable for events and celebrations, offering a diverse range of dishes. The establishment features a unique and charming atmosphere, contributing to a distinctive dining experience. Ulls Restaurang also promotes eco-friendly practices and has a loyalty program, Stammiskort, designed for regular customers.